Homemade Pizza is one of my all time favourite dishes and I love that I can currently find all of the ingredients at the farmers’ market. Making the sauce with fresh tomatos, red onions and organic garlic from the market and using our own basil and rosemary from the terrace is much better than anything you can find canned or shipped in from thousends miles afar.
Some tipps for the best pizza:
-Use high quality extra virgin olive oil.
-Always make the pizza dough yourself.
-Try buffalo mozzarella! Trust me, it's worht the extra money.
-Finish with a touch of rucola on your slice.